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FOBMAP Meal Range, Flavours: indian Curry, Serving Size: FODMAP 400kcal

FOBMAP Meal Range

SKU 24505
$9.90
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Price incl. GST (15%) $1.29
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FOBMAP Meal Range
Product Details
Brand: Radix Nutrition

Range Description

Radix FODMAP-friendly meals are designed to support your health whilst reducing the symptoms of irritable bowel syndrome (IBS), such as intestinal bloating, gas, and discomfort. Designed using the Monash University diet ingredient guide, the quantity of each ingredient per serve will be tolerated by most individuals with IBS. High in protein and incorporating 80+ key nutrients to optimise your health and performance. Radix FODMAP-friendly meals make low FODMAP dieting simple, with natural ingredients and no artificial flavours, colours, or preservatives. Ready in 5 minutes, just add hot water, stir, and enjoy! 

Features & Benefits

• Nutritionally complete - designed with RNA™ • 30+ plant-based ingredients specifically chosen to optimise nutrient density • 100+ nutrients to enhance metabolic performance • 100% real, with no artificial flavours, sweeteners, colours or preservatives • Gluten Free • Ready instantly - just add cold or hot water • Reduces symptoms of IBS • 5-year shelf life • No Garlic or Onion Ingredients FODMAP Friendly Micronutrient & Prebiotic Blend [Broccoli, Carrot, Spinach, Pumpkin, Green Peas, Avocado, Alfalfa Leaf, Acerola Cherry, Baobab Fruit Pulp, Blakeslea Trispora, Broccoli Sprout, Raw Cacao, Kale Leaf, Quinoa Sprout, Sunflower, Parsley Leaf], Grain Blend [Parboiled Rice, Chickpea, Red Quinoal, Indian Curry Sauce Blend (14%) [Tomato, Organic Coconut Milk, Coriander Seed, Cardamom, Pink Himalayan Salt, Cumin, Natural Tomato Flavour, Ginger, Chilli, Turmeric, Cinnamon], Natural Omega 3-6-9 Blend [Extra Virgin Olive Oil, Flaxseed, Plant Protein DIAAS Complex™M 1.30 [Yellow Pea Protein Isolate, Brown Rice Protein Isolatel Allergy Information Contains coconut. May contain traces of milk and tree nuts.

Nutrition per Serve

Energy 1680KJ, Protein 16.3g, Fat, total 20.4g, Saturated 4.5g, Carbohydrate, 33.3g, sugars 6.6g, Dietary Fibre 10.2g, Sodium 704mg Nutrition per 100g Energy 666KJ, Protein 6.3g, Fat, total 7.9g, Saturated 1.8g, Carbohydrate, 12.9g, sugars 2.6g, Dietary Fibre 4.0g, Sodium 279mg

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